Description
A powerful performer – for boned and boneless products.
Cutting with PUMA means a performance of 400 cuts per minute combined with absolute precision. It doesn’t matter whether it’s chops, steaks, schnitzels, pork belly or meatloaf, whether it’s fresh, chilled or frozen up to – 4°. Because the blade is directly linked to the drive motor, the cuts are carried out using the motor at almost 100% power.
